Colombian Narino Supremo 17/18
FLAVOR: Dark Chocolate, Candied Orange
How it tastes? Velvety and silky smooth. Full-bodied coffee with a rich, bold chocolate notes, bright maraschino cherries and a big aroma of sweet brown sugar. Honey and butterscotch mid-tones bring dimension to the cup.
Price: $5.45 / LBBag Weight: 154.32 LB
Colombia Nariño Supremo 17/18
This refined Colombian coffee is farmed on 5-hectare Muñoz farm in Cusillo. A small village nestled between the Amazon basin and the Andes Mountain Range. Here, warm tropical day winds from the Pacific Coast and cool mountain night temperatures create a unique climate that favors the development of sweet sugars and pronounced aromas in our Nariño coffee.
|HARVEST||April - August '21|
|ARRIVAL||Nov '21 - Feb '22|
|PROCESS||Fully Washed & dried in the sun|
|VARIETY||Bourbon, Caturra, Castillo|
|ELEVATION||1,800 - 2,100 masl|
The family hand-picks the ripest of cherries and meticulously process them own small micro-mill that Muñoz financed with the help of a small micro-loan from the local farmer society. With in-house processing, the family is focused on quality and takes extra care in de-pulping, fermenting, and drying the coffee.